Lausanne

Not all city breaks are created equal. Some come with that golden combination of sun, history, culture, wine, fondue and a lake sure to quicken your heartbeat. Switzerland’s Lausanne is a city with heart. Known as the Olympic Capital (for this is the event’s epicentre), it sits majestically upon Lake Geneva. And my word is it elegant – after all, this was the city Coco Chanel called home for a decade. Found across the water from the French town of Évian-les-Bains (the soon-to-be star of our France issue), this is where you venture to encounter the Europe of yesteryear.

My weekend escape began in Café de Grancy, a homely neighbourhood restaurant with a shabby-chic vibe, plenty of natural sunlight and a killer menu full of classic dishes done very, very well – my personal recommendation being the salmon carpaccio. My sweet tooth not quite sated by their generous dessert cheese plate alone, I wandered over to fair-trade friendly Chocolaterie Durig where, as part of an intimate workshop, I created a giant chocolate squirrel (displaying all the artistic prowess of a drunk five year old), sampling as many truffles as I could while still appearing civilised. Should you find yourself in the city, do not leave without devouring a Durig passionfruit caramel or their Mexican blend, made from spices, almonds and Madagascan vanilla. Though, as the Swiss did invent milk chocolate, perhaps you should tackle a block of that too. 

Lausanne is a city for foodies that’s conveniently surrounded by an abundance of local producers. So, whatever your culinary preference, you’re sure to find something delectable – be it served up from a food cart, as part of a festival or at a three-starred Michelin restaurant. That said, when it came to my evening meal I kept things traditional with a soul-lifting fondue from Café du Grülti, promenading locals providing all the entertainment needed. Should you have a fondness for waterfronts and exercise, factor in a Sunday brunch at Jetée de la Compagnie. While this trendy venue holds events throughout the week – and is where locals head for a post work summer drink – on Sundays fitness classes take over the surrounding boardwalk before participants feast of the their simple set menu. 

There is no shortage of luxurious hideaways perfect for the resting of weary heads, although I fell a little in love with the newly-refurbished Hôtel Royal-Savoy. Built in the chateaux style – with plenty of Art Nouveau overtones – it was once part of the European Grand Tour and is very much etched into the history of Lausanne. Now, thanks to the renovation, modern flourishes abound. There is a shisha-serving cigar lounge, outdoor terrace and rooftop bar – aptly named the Sky Lounge – gallery-esque lobby, sun-kissed swimming pool and a spa that is almost like a Russian doll for there is inviting treatment space upon inviting treatment space. And while the hotel rooms may be the epitome of modern decadence, original stonework and stained glass remain. 

An eight minute train ride from central Lausanne are the UNESCO Lavaux Vineyard Terraces – and while I must confess that I wasn’t aware of Switzerland’s wine lineage pre-visit, you can now count me a convert. The flavours are crisp and clean, more New World than you’d typically associate with this corner of Europe, and here the soil is so varied that should you sample wine produced 100 metres apart, the characteristics will be entirely different. Originally built by monks in the 12th century, the terrace design allows the grapes to be heated in three ways – from the light reflected off the water, the sun itself and the heat from the terrace walls – the process known as the triple sun effect. I admired the watery vista and cascading vines from the cellar door of the Domaine Croix-Duplex vineyard. For an equally spectacular vantage point, take to Lake Generva aboard CGN‘s gourmet cruise at sunset.

But Lausanne is not all history and tradition. The nightlife and bar scene doesn’t disappoint (for this head to Quartier du Flon, made up of converted warehouses) and the year is filled with festivals. Lausanne Estivale may be the best example of this – a 10 week extravaganza made up of 400 free events. While there is always something on throughout summer, many museums are free on the first Sunday of every month year round. Should such cultural institutions appeal, be sure to visit Musée de l’Elysée, dedicated entirely to photography, and the impressive Olympic Museum, a site that is more moving than you may expect. 

Or just act like a local at the markets that operate outside the Town Hall every Wednesday and Saturday. A hive of activity and filled with enticing produce (you can get treats throughout the week from Globus or La Ferme Vaudoise should your visit miss market day), it’s almost as buzzing as the Lake Geneva waterfront. 

Built on three hills – each of which bears a religious structure – architecturally Lausanne is a juxtaposition of styles. It began life as a fishing village, grew into a Roman settlement and then emerged as an agricultural centre. To get a sense of this history join a guided city tour (mine was with Hilary Bales), designed to reveal the beauty of the city and its most iconic structure – the 13th Century Gothic Cathedral of Notre Dame of Lausanne. One of the third largest cathedrals in Europe and found on the Camino de Santiago, here you’ll spy, among stained glass and the ravages of time, one of the world’s most impressive organs. Designed to look like an angel with outstretched wings, the 40 tonne instrument, which took ten years to build and install, is used for select services and the concerts held here every Friday. 

A city break can be a glorious thing – a chance to dine, dance and encounter some of the world’s most beguiling destinations. Should you desire such an escape, Lausanne will never disappoint.

lausanne-tourisme.ch

Lofoten

Words and photographs by Lise Ulrich

Driving around the archipelago of Lofoten in the Norwegian county of Nordland on a midsummer’s day is at once as wondrous and soul soothing an experience as it is near exhausting for the shutter-happy landscape photographer.

Jam-packed with jagged mountaintops, majestic fiords, quaint fishing villages and coloured wooden houses, Lofoten deserves every bit of the hype it’s generating as one of Norway’s most spectacular points of interest – and in a country known for its overall natural splendour, that is saying quite a lot.

In June, Lofoten bursts with every nuance of green, patches of yellow, white and blue flowers sprinkled in the fields. But watch out for those low-hanging clouds; volatile weather changes are common on the archipelago and a mild summer breeze can turn into a menacing gale in minutes, dramatically transforming the waters and colours of the fiords to the sounds of eagle cries above.

Despite being located a whopping 1,364 kilometres north of capital Oslo and well above the Arctic Circle (most visitors fly in from the city of Bodø), Lofoten’s largest town Svolvær, with a population of about 4,200, is bustling, with many young families and creatives moving to the area. Once you have experienced the archipelago for yourself, you will seriously consider joining them.

Taking to the waters of Trollfjorden is a must on Lofoten. Surrounded by steep mountainsides and rocky cliffs, the fiord is an ideal place for spotting eagles as well as absorbing some local history: A vicious battle was fought here in 1890 when the first industrial, steam-driven fishing ships and teams of traditional open-boat fishermen rowed over access to the fiord. One guess as to who came out victorious.

Although a tiny fishing village with only 500 residents, Henningsvær boasts an internationally renowned modern art museum, Kaviar Factory, as well as a surprisingly hip bohemian vibe thanks to a steady influx of rock climbers and surfers alike.

Explore Lofoten like the old settlers did: On horseback. Back in the day, seafaring Vikings actually imported the sturdy Icelandic horses from Lofoten to Iceland. Hovhestegard.no

In the village of Vikten, visitors can sample local glassware at Glasshytta Vikten.

The minute village of Nusfjord, population 37, is one of the oldest fishing villages in Norway, with houses dating back to the early 1800s.

The Blue Mountains

Words & Photographs by Angela Terrell

There are certain holiday memories that stay firmly cemented in our psyches. Being the youngest child in our family, many of mine involve sitting in the back seat of the car on inordinately long road-trips, windows wound down to keep cool and usually being firmly wedged between my brother and sister, catching only fleeting glimpses of the changing landscape as it rushed past. Of course it never rushed too fast as these were the days when highways only had one lane and the family Holden Monaro definitely wasn’t turbo! It was a time when holiday money was treasured and spent wisely and motel breakfasts were a highlight, the individual cartons of cereal almost as exciting as the novelty of watching morning TV sitting on brown chenille bedspreads surrounded by orange flowered wallpaper. Yes, I was a child of the 70s.

Move on a couple of decades and decor has changed, kids watch TV on their phones and cereal is more often than not paleo, but some things have stayed the same; not only confirming the timelessness of certain holiday memories and destinations, but also the comfort that we feel in unvarying continuity. A holiday in the Blue Mountains today is reassuringly the same as it was when I was young. The endless sense of space and possibility of my childhood is still there, the bush walks remain strenuous yet exciting, picnic huts built of sandstone stand in the same parks they have for years and open fires on cool nights remain the perfect place to sip hot chocolate, to chat or to merely ponder. Here there is a sense of permanence in an ever-changing world. 

Less than a two hour drive from Sydney (and easily accessible now by a two lane highway…some things fortuitously do change), the Greater Blue Mountains World Heritage Area encompasses over one million hectares of National Park and wilderness. Here is an area of breathtaking views, chiselled tablelands, spectacular escarpments and valley floors carpeted in dense and endless green eucalyptus forest. Plant life in these valleys and inaccessible gorges is rich, evolving over the millennia untouched by the ever-widening tendrils of modern development, even managing to hide one of the world’s oldest and rarest trees, the Wollemi Pine, until its discovery in 1994.

There is steadfastness in this ancient landscape. Despite the hints of cataclysmic change such as cracks in cliff-faces and massive boulders strewn along their bases, the gentle folds of the valley floor, the whispers of the wind through the trees, the cascading waterfalls and the gentle hues of the landscape, consistently exude a feeling of calm and timeless beauty.

Hike along any of the numerous walking trails in the region and you can’t help but be absorbed by this beauty. Bellbirds echo in the valley and creeks are lost from view in the dense vegetation, the sound of water gurgling over rocks and torrenting down distant waterfalls at times the only evidence of their existence. Sometimes covered by a sheath-like mist and  sometimes sweltering under a blazing sun, this magical area is always spectacular. And on those days when the sun has shone all day and you have the opportunity to watch it slowly set to the west, the sight of the precipitous escarpments turning orange, the vegetation pink and the sky indigo is truly magical.

Of course the slow march of progress can still be felt even here with popular lookouts a haven for tourist buses and the scenic cableway an alternative to descending a thousand hand carved sandstone steps to the valley floor, yet somehow the charm endures. Villages in the Blue Mountain are undeveloped with bakeries and local shops still meeting most needs yet offering numerous accommodation options from timber cottages to luxury hotels (where the orange of the 70s appears to have been replaced by beige and grey). Restaurants are uniformly good, delis offer delectable delights and local artisan stores remain the perfect place to spend a little of that treasured holiday money.

So my advice, don the walking shoes, find that fleecy jumper you haven’t worn for years, jump in the car and go and rediscover this wonderful part of Australia. May it always be that special place to inspire and enjoy.

If you’re looking for more Australiana why not pick up a copy of our Australia issue.

Northumberland

Words and Photography by Diana Pappas

Northumberland, in North East England, is where my husband, and fellow Lodestars Anthology contributor, Tom Bland is from – and without our paths crossing, I doubt I would have known this place existed. You may have heard of Newcastle upon Tyne, Lindisfarne, Hadrian’s Wall or maybe Bamburgh Castle, but if you don’t call Great Britain home, odds are that Northumberland and its adjacent counties are not known to you. We like it this way, of course, and coming here is a welcome respite from our day-to-day life a stone’s throw from New York City.

Detail of Anglo-Saxon stone cross at Bewcastle, Cumbria
Northumberland woods

A vast and sparsely populated county of moorland, farmland, and forests bound by stone walls and rugged coastline, Northumberland was easy to appreciate from my first visit seven years ago. I have traveled here often in the years since, fortunate to enjoy repeated visits in different seasons that reveal new viewpoints and greater understanding. This winter in particular has been a chance to see this part of England anew, with unusually calm days full of low-hanging sunshine made for leisurely walks in Hexhamshire or venturing further afield into County Durham, Cumbria, Teesdale and even into the ‘debatable lands’ in the Scottish borders – all of which are part of the ancient kingdom of Northumbria. These lands are home to complex layers of history and today are a spectacular setting for natural beauty. This landscape can be extreme and wild, bleak and isolated, lush and bucolic in turn, changing by the season and sometimes by the hour.

www.pappasbland.com

Instagram: @dianapappasphoto

Belted Galloway cows at Askerton Castle Estate, Cumbria
Upper Teeside
Tynemouth Priory, Northumberland
Sunday lunch at the Black Bull Inn, Frosterley, County Durham
Hawthorne berries, Northumberland
Rainbow over the woods, Northumberland
Fields, Northumberland
The sky above, Northumberland
Hexhamshire, Northumberland

 

Plum + Spilt Milk

Words by Sarah Kelleher

Located on the first floor of the Great Northern Hotel at Kings Cross St. Pancras, Plum + Spilt Milk is bringing the glamour back to railway dining.  The décor in the dining area feels like a modern twist on railway carriage interiors typical of the twenties and thirties, with wood panelled walls, luxurious cream and brown booths, shining tables and a fantastical light feature of glass-encased bulbs hanging from copper rods in a shimmering arrangement.  A feast for the senses before you even try the food.

We were welcomed to our table in style with several cocktails – a delicious berry concoction for me and a Lady Violet for my dining companion (trainspotters will be enthused by the presence of the Oriental Express cocktail on the menu).  An appreciative pause gave us the opportunity to examine the a la carte menu at our leisure, which showcased a mix of core favourites and seasonal specialties.  As the weather outside was frosty, I gave in to the urge to inject some colour into my evening and plumped for the Atlantic prawn, shaved fennel and orange salad followed by the Orkney scallops, while my companion went for the creamed smoked haddock, poached hen’s egg and hollandaise, along with the loin of venison and sloe gin main.  The seafood was fresh as could be, and beautifully presented, as was the venison, which had a rich, warming flavour.  Neither of us chose from the vegetarian menu, but rest assured, there is one, as tempting as the meat and fish menus with its selection of dishes such as Sharpham Estate spelt, squash and chanterelles.

The restaurant’s name refers to the livery worn by the dining cars that the Flying Scotsman pulled out of Kings Cross, and also features on the dessert menu.  A mouth-wateringly sweet construction of tangy plums on top of deep-fried milk custard, this signature dish was matched only by my companion’s choice of dark chocolate mousse, praline and pecans.  I would recommend ordering, as we did, the accompanying dessert wines; my glass of Tokaji slid down my throat like liquid gold.

If you’re in the Kings Cross area, or if you’re on the opposite side of London, there’s simply no reason not to visit this jewel of a restaurant.  Stylish interiors, good food, good wine and good opportunities for people watching, this is lovely place to begin, or end your journey from.  And with spring in the air, the menu promises to deliver yet more delicious dishes to help you on your way.

The Weekend – Cornwall

Here at Lodestars Anthology we love a beautiful travel journal as much as the next person (a lot more so, probably).  So imagine how happy we were when we chanced across Cornwall by Weekend Journals, a definitive guide to exploring the fairest English county which features unique and special venues, from verdant gardens to visionary galleries, independent shops and exceptional restaurants.

The book is written by Milly Kenny-Ryder and produced by Simon Lovell, who both have strong links to Cornwall, and have been visiting with their families since they were young.  Using these connections they have gone off the beaten track to discover the venues that the locals love, while also showcasing some of Cornwall’s most iconic sites and stories.  For a hint of what this edition of The Weekend is all about, read on, and be inspired by all that Cornwall has to offer (or click here to order a copy).

The dining area at the St. Tudy Inn

St. Tudy Inn

Emily Scott is an ambitious and optimistic chef who took over the St. Tudy Inn, determined to offer locals and visitors great food in a delightful setting. This charming Cornish pub is situated in St. Tudy, a quaint village in North Cornwall. After extensive redecoration the pub feels cosy and welcoming, with Nicole Heidaripour prints on the walls and vintage furniture.

All Emily’s cheffing experience has been put to good use in the kitchen, where seasonality and local produce reign. The menu is full of comforting classics with a twist, such as the fish and chips, upgraded to the irresistibly tasty Monkfish tails in rosemary focaccia crumb with fries and citrus mayo. The St. Tudy Inn also runs regular events, including Pig and Cider nights with a hog roast and regional ales, so there’s many an enticing reason to visit.

St. Tudy Inn, St. Tudy, Bodmin, Cornwall, PL30 3NN

01208 850 656

sttudyinn.com

A spin on the classic fish and chips – monkfish tails in rosemary crumb
Beautifully Cornish floral arrangement at the St. Tudy Inn

Surfside

Surfside is an exciting venture from London-based mixologist Tristan Stephenson, author of The Curious Bartender and part of the drinks company Fluid Movement who founded Purl and The Whistling Shop bars in London. Surfside has become a local hit, serving fresh food and cocktails at the water’s edge in Polzeath. Located on a corner of the beach, the restaurant is only accessible via the sand which adds to the experience.

Lobster crackers at Surfside Restaurant

Although the venue appears casual from the exterior, inside the offerings are for serious foodies with surf and turf platters and inventive cocktails. Thanks to the isolated location Surfside feels intimate and exclusive, with panoramic sea views adding something special to the meal.

Surfside Restaurant, On the Beach, Polzeath, Cornwall, PL27 6TB

01208 862 931

surfsidepolzeath.com

The choice is yours: drinks at Surfside Restaurant

Trevibban Mill & Appleton’s at the Vineyard

Situated on the slopes of the Issey brook near Padstow, Trevibban Mill is one of the newer Cornish wineries but is already producing award-winning wines. Liz and Engin began planting in 2008 with an ambition to produce top quality Cornish wines and ciders. Native sheep graze on the land and their wool is for sale in the vineyard shop. Tours and tastings can be arranged to sample a range of the different wine and cider varieties.

Trevibban Mill and Appleton’s at the Vineyard

Also on site is Appleton’s at the Vineyard, where ex-Fifteen head chef Andy Appleton is managing the kitchen, feeding hungry visitors with fine Italian dishes showcasing the local produce. Choose from a beautiful piece of sustainable fish, or a bowl of comforting pasta. The dishes provide the ideal accompaniment to a glass of Trevibban Mill wine.

Trevibban Mill & Appleton’s at the Vineyard, Dark Lane, near Padstow, PL27 7SE

01841 541 413

trevibbanmill.com

Pasta and Wine at Trevibban Mill & Appleton’s at the Vineyard
Trevibban Mill’s Wine and Yarn

Hidden Kitchen

Hidden Kitchen is a supper club and culinary concierge serving unique food to its St Ives clientele. Located on the corner of St. Andrews Street, in the centre of the historic town, it is easy to miss this understated dining room. Chef James Watson and his wife Georgina worked together in the catering business before opening their first venue. The intimate dining experience in the boutique restaurant makes it feel like a dinner party at a friend’s house.

Hidden Kitchen
Reading material at the Hidden Kitchen

James regularly plays host to visiting chefs who provide diners with constantly changing, exciting international cuisines. Guest chefs have included Gordon Ramsay student Lee Skeet and Japanese cook Naoko Kashiwagi. After the meal leave a message to show your appreciation on the blackboard tables.

Hidden Kitchen, The Masonic Lodge, St. Andrews Street, St Ives, TR26 1AH

07792 639 755

hiddenkitchenstives.co.uk

Hidden Kitchen – a feast for the senses
Drinks at the Hidden Kitchen

Espressini

There are more and more promising independent coffee shops in Cornwall; Espressini on Killigrew Street in Falmouth is one of the best. This characterful venue serves a bespoke blend of beans sourced and roasted by Yallah Coffee, selected specially for them from growers around the world. Inside, the café is cosy and familiar with mismatched antique furniture, and the chatter accompanied by a thoughtful playlist. The coffee is bold in flavour and served to your preference. Brunch is particularly popular with a menu of tempting and indulgent dishes displaying a wide range of influences from world cuisines.

Coffee at Espressini

Nearby, on Falmouth harbour, is Dulce, the smaller sibling of Espressini which, as well as offering freshly brewed coffee, sells equipment to help you make the perfect cup at home.

39 Killigrew St, Falmouth, TR11 3PW

espressini.co.uk

Sweet treats at Espressini
Fabulous interior design at Espressini

The Canada Magazine

This week the Canada issue of Lodestars Anthology – officially released in the UK on October 18 – will be avalible through our online store. So we thought we’d celebrate by sharing some of the wild and wonderful images and illustrations that fill the pages of issue 6. Thank you as always to our truly spectacular contributors – the world is indeed filled with some rather talented beings.

You can order the magazine here.

Lodestars Anthology Canada

About the magazine: Canada is a land where lakes glow, mountains soar and island life prevails. Wild, rugged and unfazed by time, luxury resides in unexpected corners, cities delight and outdoor adventure beckons, for nature is indeed all around. You yearn to explore, to get lost, to reconnect with a pristine beauty so hard to encounter in the modern world. The seasons astound – from frozen winters to summer’s never-setting sun – while waterfalls carve canyons, rivers become frozen highways and people smile, aware of their heritage and all that this land has gifted them. You’ll find snow and maple syrup, art and architecture and a landscape both inspiring and eternal. Greetings from the Great White North.

Lodestars Anthology Canada

Some featured destinations:

Clayoquot Wilderness Resort
Fogo Island Inn
Vancouver
Toronto
Montreal
The flavours of Canada
Cosman & Webb maple syrup
Left Field Brewery
Canoe North Adventures
The Yukon in winter
Northwest Territories
Nova Scotia
Halifax Lobster Boil
Ontario wines
The Canadian Rockies
Prince Edward Island
Calgary
The Canadian

Lodestars Anthology Canada

Lodestars Anthology Canada

Lodestars Anthology Canada

Lodestars Anthology Canada

Lodestars Anthology Canada

Lodestars Anthology Canada

Lodestars Anthology Canada

Lodestars Anthology Canada

Lodestars Anthology Canada

Lodestars Anthology Canada

Lodestars Anthology Canada

Lodestars Anthology Canada